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Easy 5-minute Chia Pudding

2 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Course Breakfast
Servings 1

Cooking & Baking Supplies

  • Mason Jar

Ingredients  

  • 1 1/2 cup dairy free milk
  • 1/2 tsp cinnamon
  • 1 tsp vanilla
  • 1/4 cup chia seeds
  • 1/4 cup coconut flakes (unsweetened)

Instructions 

  • In a large container, add nut milk, cinnamon, vanilla, chia seeds, and coconut flakes and mix together.
  • Seal container and place in refrigerator. Store overnight (ideally 8-10 hours).
  • Enjoy with your favorite toppings: berries, nut butter, more seeds!
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