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+ servings

Eggs in a Hole Bell Peppers

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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Course Breakfast
Servings 6

Cooking & Baking Supplies

  • Baking Tray
  • Parchment Paper

Ingredients  

  • 2 bell peppers, sliced 1 inch thick
  • 1 egg per slice
  • sprinkle of black pepper
  • sprinkle of salt
  • fresh herbs (chopped dill, parsley, or cilantro)

Instructions 

  • Preheat the oven to 375 degrees and line a baking tray with parchment paper.
  • Cut bell peppers into 1 inch thick rings.
  • Place peppers on a baking tray and crack an egg into each pepper.
  • Top egg with a sprinkle of salt and pepper and cook for 17-19 minutes until egg is cooked through.
  • Top with fresh herbs, any sauces, or additional seasonings and ENJOY!
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