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Peanut Butter Chocolate Chip Nice Cream

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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Servings 2

Cooking & Baking Supplies

  • Food Processor

Ingredients  

  • 3 frozen bananas
  • 1/4 cup peanut butter
  • 1/2 cup almond milk
  • 1/4 cup chocolate chips

Instructions 

  • Line a bread pan with parchment paper.
  • In a high power blender or food processor, blend frozen bananas with peanut butter and almond milk until smooth.
  • Stir in chocolate chips with a spatula and transfer nice cream to bread pan and store in the freezer for a couple hours .
  • Once you remove from the freezer, let the nice cream sit out for 10-15 minutes before you eat to soften and then ENJOY!
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