Graza makes single-origin, single-varietal extra virgin olive oil from 500+ year old Picual trees in Jaen, Spain that are cold-pressed, never chemically refined, never blended with other oils, and Non-GMO certified. It comes in two purpose-built varieties: Drizzle (early-harvest, more polyphenols and peppery flavor, for finishing) and Sizzle (peak-harvest, milder, higher smoke point, for cooking), solving the habit most people never develop of actually using two different oils for two different things. The squeeze bottle packaging is fully recyclable with an aluminum refill can option to reduce single-use waste. A brand we love for making premium EVOO actually feel like an everyday ingredient.
