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4 Ingredient Peanut Butter Cookies with Tahini Drizzle

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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Servings 12 cookies

Cooking & Baking Supplies

  • Baking Tray
  • Parchment Paper

Ingredients  

  • 1 cup creamy peanut butter
  • 1/4 cup coconut sugar
  • 1/2 cup almond flour
  • 1 egg
  • drizzle of Soom Dark Chocolate Tahini

Instructions 

  • Preheat the oven to 350 degrees and line a baking sheet with parchment paper.
  • In a medium bowl, mix together all the ingredients until a dough forms.
  • Make cookie dough balls that are 2-3 tbsp in size and place on a baking sheet. Flatten down using your hand or the back of a spoon.
  • Bake cookies for 10 -12 minutes until the outside is lightly golden brown and top with a chocolate drizzle and ENJOY!
Did you make this recipe?Tag @girlswhoeat!