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Air Fryer Apple Chips

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Snack
Servings 1

Cooking & Baking Supplies

  • Air Fryer

Ingredients  

  • 1 apple, sliced
  • 1/2 tsp cinnamon
  • sprinkle of salt

Instructions 

  • Using a mandoline, slice apples into ⅛ inch thick slices (you want these to be as even as possible).
  • Place apples in a medium mixing bowl and sprinkle in cinnamon and salt. Use your hands to gently mix the cinnamon onto all apple slices and then add more apples to the bowl and sprinkle cinnamon and salt. Repeat this until all the apples have been seasoned. Be gentle as the apples can break easily.
  • Preheat your air fryer for 3 minutes at 360 degrees.
  • Layer the apple slices on the base of the air fryer, they can overlap slightly, but not fully. You want there to be enough apples in the air fryer to be heavy (aim for 6-8) so they do not fly around.
  • Cook the apples for 5 minutes at 360 degrees, then flip and cook for 4-5 minutes. You want apples to be cooked through, but it is okay if they are not crispy. See the tips above!
  • Remove the apples from the air fryer and set them on a plate. Let them cool and crisp up and then ENJOY!
Did you make this recipe?Tag @girlswhoeat!