Baked Lemon Ghee Herb Cod
Cooking & Baking Supplies
- Staub Rectangular Baking Dish
Ingredients
- 1 1/2 tbsp ghee, melted
- 1 lemon, sliced
- 1 tbsp fresh herbs, chopped (dill, mint, parsley)
- 1 4oz pieces of cod
- salt + pepper to taste
Instructions
- Preheat oven to 375 degrees and line a 8x8 baking tray with parchment paper.
- Melt ghee in the microwave and then coat the cod entirely with it.
- Add fresh herbs over the cod and sprinkle it with salt and pepper.
- Add lemon slices on top of the cod and cook in the oven for 15 minutes
- Remove from the oven and serve with your favorite vegetables and ENJOY!
Did you make this recipe?Tag @girlswhoeat!