No Bake Cookie Dough Snack Balls
Ingredients
- 1 cup almond flour
- 1/2 cup cashew butter
- 1/2 tsp date nectar, date syrup, or maple syrup
- 1/2 tsp vanilla extract
- ️sprinkle of salt
- chocolate chips (optional)
Instructions
- In a medium mixing bowl, mix together flour and cashew butter until blended, then add in all ingredients except the chocolate.
- Mix everything together in the bowl until smooth, then fold in as many chocolate chips as you would like.
- Line a baking pan with parchment paper and roll your dough into 2 tbsp balls (you can always do bigger or smaller).
- Place your dough balls in the refrigerator and let sit for about 30 minutes to an hour to harden.
- Once you remove these from the refrigerator to eat, let them sit for a few minutes, then ENJOY!
Did you make this recipe?Tag @girlswhoeat!