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–+ servings

No Bake Healthy Reese’s Cookies

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Prep Time 50 minutes
Total Time 50 minutes
Course Dessert
Servings 14

Cooking & Baking Supplies

  • Baking Tray
  • Parchment Paper

Ingredients  

  • 1/2 cup peanut butter
  • 2 tbsp maple syrup
  • 2-3 tbsp coconut flour
  • 1/2 cup chocolate chips
  • 1 tsp coconut oil, melted

Instructions 

  • In a medium bowl, mix together the peanut butter, maple syrup, and coconut flour until smooth.
  • On a baking sheet lined with parchment paper, scoop out and roll 1 tbsp balls of dough and then flatten to be 1 inch thick. Place dough in the refrigerator for 15 minutes.
  • Once dough has hardened a bit, warm coconut oil and chocolate chips in the microwave in a medium bowl (start with 30 seconds, then add another 30 seconds if needed) and coat peanut butter dough entirely. Dip peanut butter cookies into the bowl and use a spoon to coat the chocolate over it entirely.
  • Place cookies back on parchment paper and place in the refrigerator for 30 more minutes for chocolate to harden then ENJOY!
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